Soy Lecithin, Sosa, 400g
Item No.
100.000.000
Item Description
Properties: Emulsifier. Facilitates the incorporation of air. In excess it can add flavor. How to use: Mix cold and blow by introducing air. Application: Any type of liquid. Observations: Difficulties with alcohols and certain infusions. Elaborations: Airs / Ice Creams
Description
Properties: Emulsifier. Facilitates the incorporation of air. In excess it can add flavor.
How to use: Mix cold and blow by introducing air.
Application: Any type of liquid.
Observations: Difficulties with alcohols and certain infusions.
Elaborations: Airs / Ice Creams
How to use: Mix cold and blow by introducing air.
Application: Any type of liquid.
Observations: Difficulties with alcohols and certain infusions.
Elaborations: Airs / Ice Creams
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
_Mirabelle Plum Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.191
