XP Naturfoam, Sosa, 400g

Sparkling agent for flavored beverages of natural origin. Product made from Quilaya extract.

Add Naturfoam to the cold or hot liquid. _To generate the foam there are different methods and utensils:_ Soda siphon: Introduce the liquid mixture into the siphon, close the siphon ensuring a good seal and introduce a charge of carbon dioxide (CO2). Shake and serve. Siphon for whipped creams: Introduce the liquid mixture into the siphon, close the siphon ensuring a good seal and introduce a charge of nitrous oxide (N2O). Shake and serve. There is the option of siphons suitable for hot liquids. By means of strong agitation: Introduce the liquid mixture in a container and shake with a manual or electric mixer. By means of air pump: An air pump suitable for food can be used to generate the foam.