High Foamer/Proespuma/Hot, Sosa, 500g
Item No.
100.005.020
Hot foam stabilizer. Properties: Mounting, foaming and emulsifying effect. How to use: Dissolve in the desired preparation. Application: Any liquid or semi-liquid preparation. Elaborations: Hot foams with siphon
Description
Hot foam stabilizer.
Properties: Mounting, foaming and emulsifying effect.
How to use: Dissolve in the desired preparation.
Application: Any liquid or semi-liquid preparation.
Elaborations: Hot foams with siphon
Properties: Mounting, foaming and emulsifying effect.
How to use: Dissolve in the desired preparation.
Application: Any liquid or semi-liquid preparation.
Elaborations: Hot foams with siphon
N20 Charges/Cream Whip (foams/mousses) x 10, pkt
Item No.
110.500.005
_White Truffle Cream 500g, ea
Item No.
080.000.077
+Yuzu Ponzu Spicy 1.8lt, ea
Item No.
150.500.024
+Sesame Miso Sauce 200g, ea
Item No.
150.500.053
