Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_GF Oat Flour, Shipton Mill, 16kg
Item No.
030.005.011
_Tomato Pearls, Brover, Tin/850ml
Item No.
150.300.105
+Japanese Vinaigrette 360ml, ea
Item No.
150.500.044
