Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Duxelle/Minced Mushroom/Cep 750g, ea
Item No.
070.400.019
+Wasabi Rapeseed Oil 95ml, ea
Item No.
150.500.035
+Non-Contact Infrared Thermometer, ea
Item No.
110.500.009
+Organic Red Yuzu Kosho 200g, ea
Item No.
150.500.034
