Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
Romana Flat Bread Pre-Slcd (5001921) 100g x 32/cs
Item No.
010.000.109
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
_CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
