CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
_Mirabelle Plum Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.191
+Non-Contact Infrared Thermometer, ea
Item No.
110.500.009
CB Extra Brute Cocoa Powder - Red Brown, 1kg
Item No.
040.030.012
Acetate/ Rhodoide Sheets 390x590mm, 30pc/cs
Item No.
110.400.010