*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Item Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
+Dried Saijo Persimmon 40g, pkt
Item No.
150.500.033
_GF Oat Flour, Shipton Mill, 16kg
Item No.
030.005.011
+Japanese Red Curry Paste 1kg, ea
Item No.
080.000.058
+Japanese Hoi Sin Sauce 1lt, ea
Item No.
150.500.026
