Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
O-Med Pedro Ximenez Sherry Vinegar 2l, ea
Item No.
080.100.120
_Vegan Celeriac/Fennel Burger 130g, 30/cs
Item No.
170.000.017
_Orange Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.201
