Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
+Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
090.200.009
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
_Kalios Kalamata Olives/Brine Whole, 2kg
Item No.
150.200.027
_Exotic Ginger w/Mango Puree/FRZ, 1kg x 2/cs
Item No.
060.020.086
