Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Duxelle/Minced Mushroom/Cep 750g, ea
Item No.
070.400.019
Marusho Tosazu Dashi Vinegar 300ml, ea
Item No.
080.100.170
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Item No.
150.200.027
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
