Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
_Petit Four Crunchy Choc Almond Bite 7g, 100/cs
Item No.
010.310.068
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
_Mapuche Dried/Smoked Chili Pepper Flakes, 500g
Item No.
120.300.192
