Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
+Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
090.200.009
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
+Silver Hill Fresh Duck Breast 200g x 10/Box
Item No.
090.200.007
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No.
040.220.016
