Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Dextrose, Sosa, 650g
Item No.
040.100.005
Cherry Crispy 2-10mm, Sosa, 300g
Item No.
040.230.015
+Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
090.200.009
_Mapuche Dried/Smoked Chili Pepper Flakes, 500g
Item No.
120.300.192
