Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
O-Med Yuzu XV Olive Oil 250ml, ea
Item No.
080.210.005
O-Med Chardonnay White Wine Vinegar 2l, ea
Item No.
080.100.046
Crystallised Rose Petals, Sosa, 300g
Item No.
150.600.055
Kaiso Dried Seaweed Mix, 100g
Item No.
150.500.005
