Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
+Wasabi Rapeseed Oil 95ml, ea
Item No.
150.500.035
_Duxelle/Minced Mushroom/Cep 750g, ea
Item No.
070.400.019
_Guacamole Spice Blend (TE), 500g
Item No.
120.300.188
*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
