Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
_Dried Whole Shiitake, 500g
Item No.
070.400.014
Trehalosa, Sosa, 700g
Item No.
040.100.060
O-Med Apple Cider Vinegar 2l, ea
Item No.
080.100.121
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
