Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
+Red Shiso Seasoning 1.8lt, ea
Item No.
150.500.023
Sesame Seeds w/Ume Plums (TE), 250g
Item No.
120.300.180
+Wild Kombu Hidaka Seaweed 1kg, ea
Item No.
150.500.022
_Kalios Kalamata Olives/Brine Whole, 2kg
Item No.
150.200.027
