_Soya Whip, Sosa, 300g

Item No. 100.005.012

Item Description

Enzymatically modified soy protein. Properties: Mounting effect. How to use: Mix cold. Application: Any type of liquid. Observations: Albumin substitute. Elaborations: Meringues / Macaroni / Foams

Read Full Description Print Product Spec

Description

Description

Enzymatically modified soy protein.

Properties: Mounting effect.
How to use: Mix cold.
Application: Any type of liquid.
Observations: Albumin substitute.
Elaborations: Meringues / Macaroni / Foams

Last viewed products View all Clear

Organic Focaccia with Oil & Salt 375g, 15/cs

Item No. 010.020.012

_O-Med Novo Olive Oil #1 Spain 500ml, ea

Item No. 080.200.033

_Exotic Ginger w/Mango Puree/FRZ, 1kg x 2/cs

Item No. 060.020.086

+Non-Contact Infrared Thermometer, ea

Item No. 110.500.009