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_Inulin Hot, Sosa, 500g

Item No. 040.100.025


Food fiber with prebiotic activity derived from fructose extracted from roots and tubers. Properties:  It has the property of forming gels that hold a lot of water. How to use:  Dissolve in a liquid at 70ºC for total dissolution. Application:  Any elaboration with aqueous or fatty content Remarks: 
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Description
Food fiber with prebiotic activity derived from fructose extracted from roots and tubers.

Properties: It has the property of forming gels that hold a lot of water.
How to use: Dissolve in a liquid at 70ºC for total dissolution.
Application: Any elaboration with aqueous or fatty content
Remarks: Once integrated in the liquid, ripen the mixture at 5ºC for 2 hours to act correctly, then it can be frozen, thermorreversible between 35 to 40ºC. It avoids syneresis in thawing.
Elaborations: Substitute of fats in mousse, ice cream and creams.Creamy without fat. Loading agent.

Inulin (600g)
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