_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_CB Nature Fruitee Cocoa Powder - Light Beige, 1kg
Item No.
040.030.018
_Alginate, Sosa, 750g
Item No.
100.020.000
_Goma Arabic Gum, Sosa, 500g
Item No.
100.010.050
_FRZ-Be Better Plant-based Pastry Butter 2kg x5/cs
Item No.
099.100.062