_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_White Truffle Cream 500g, ea
Item No.
080.000.077
Mango Crispy Wet Proof, Sosa, 400g
Item No.
040.230.049
_Espelette Chilli Paste, 180g
Item No.
120.200.066
_Sesame Seeds w/Ume Plums (TE), 250g
Item No.
120.300.180
