Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
_Bluefin Tuna Loin "Grill Grade" Steak ~200g, kg
Item No.
130.005.066
Kalios Smoked Salt, 500g
Item No.
120.000.018
Fennel Pollen, USA, 20g
Item No.
120.200.276
+Shimane Dried Saijo Persimmon 40g, pkt
Item No.
150.500.033
