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Special Offers

**Discount Applied at Checkout**

35 product(s) found

_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No. 010.005.055
_Massaman Curry Paste 1kg, ea
Item No. 080.000.057
+Japanese Red Curry Paste 1kg, ea
Item No. 080.000.058
_White Truffle Cream 500g, ea
Item No. 080.000.077
Dijon Mustard Brover 5kg, ea
Item No. 080.000.181
Kalios Smoked Salt, 500g
Item No. 120.000.018
Himalayan Diamond Fine Salt (TE), 1kg
Item No. 120.000.085
Timur Grapefruit Pepper (TE), 500g
Item No. 120.100.080
_Timiz Pepper with Tail, Ethiopa (TE), 250g
Item No. 120.100.105
_Cubebe/Tailed Pepper, Indonesia (TE), 500g
Item No. 120.100.110
RFF House Black Pepper, Tellicherry (TE), 1kg
Item No. 120.100.131
Espelette Chilli Pepper PDO/Powder, 250g
Item No. 120.200.065
_Espelette Chilli Paste, 180g
Item No. 120.200.066
_Saffron Powder, 10g
Item No. 120.200.160
Fennel Pollen, USA, 20g
Item No. 120.200.276
_Spicy Thai Green Curry Powder (TE), 500g
Item No. 120.300.134
_Sesame Seeds w/Ume Plums (TE), 250g
Item No. 120.300.180
_Dukkah Spice Blend (TE), 250g
Item No. 120.300.185
_Guacamole Spice Blend (TE), 500g
Item No. 120.300.188
_Chimichurri Pampeano (TE), 250 g
Item No. 120.300.189
_Mapuche Dried/Smoked Chili Pepper Flakes, 500g
Item No. 120.300.192
Amarillo (Yellow Chilli) Paste, 225g, ea
Item No. 120.300.197
_Kalios Chalkidiki Green Olive Paste 1.6kg. ea
Item No. 150.200.037
+Red Shiso Seasoning 1.8lt, ea
Item No. 150.500.023
+Yuzu Ponzu Spicy 1.8lt, ea
Item No. 150.500.024
+Japanese Hoi Sin Sauce 1lt, ea
Item No. 150.500.026
+Tosazu with Rice Vinegar w/Katsuobushi 1.8lt, ea
Item No. 150.500.029
+Toyama Spring Onion Okasu Miso 300g, ea
Item No. 150.500.031
+Shimane Dried Saijo Persimmon 40g, pkt
Item No. 150.500.033
+Organic Red Yuzu Kosho 200g, ea
Item No. 150.500.034
+Shiro White Miso 500g, ea
Item No. 150.500.036
+Artisanal Japanese Yuzu Jelly 210g, ea
Item No. 150.500.038
+Kinbue Soy Sauce 1.8lt, ea
Item No. 150.500.039
+Yuzu Sansho Paste 90g, ea
Item No. 150.500.041
+Japanese Vinaigrette 360ml, ea
Item No. 150.500.044

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