_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Alginate, Sosa, 750g
Item No.
100.020.000
_O-Med Novo Olive Oil #1 Spain 500ml, ea
Item No.
080.200.033
_Clorur, Sosa, 750g
Item No.
100.020.005