_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Sous Vide Green Curry Sauce ~907g x 8/cs
Item No.
160.110.018
Isigny Fromage Blanc 2kg, ea
Item No.
050.100.046
_Hazelnut Pralicroc, Sosa, 1.25kg
Item No.
040.220.160
_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No.
010.005.055