_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Oyster Pepper Blend Ground, 500g
Item No.
120.100.076
_Sous Vide Green Curry Sauce ~907g x 8/cs
Item No.
160.110.018
_FRZ-Be Better Plant-based Pastry Butter 2kg x5/cs
Item No.
099.100.062
_Superior Quality Salmon Diced 15x15 -60°C, 1kg
Item No.
130.005.062