_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
_Bergamot Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.008
_Procrema 100 Cold/Hot Natur, Sosa, 3kg
Item No.
100.035.001
_Oyster Pepper Blend Ground, 500g
Item No.
120.100.076
_Lime Zest/FRZ, Capfruit, 400g x 2/cs
Item No.
060.020.161