_Dried Mini Morel (0-3cm/No Stems), 500g
Item No.
070.400.012
Hand-picked wild mushrooms, harvested in Spring time. Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple creations. Great with veal or chicken, asparagus, scallops or butternut squash.
Description
Hand-picked wild mushrooms, harvested in Spring time. Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple creations. Great with veal or chicken, asparagus, scallops or butternut squash.
CHOCOLATE - CB Ocoa Q Ferm. Dark Couv. 70%, 5kg
Item No.
040.010.000
_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
_Marusho Tosazu Dashi Vinegar, 700ml
Item No.
080.100.175
_Spicy Thai Green Curry Powder (TE), 500g
Item No.
120.300.134
