_Dark Choc. Espresso Crunch Toppings 400g, ea
Item No.
040.225.107
Dark Chocolate Espresso Crunch Topping. Ideal to finish plating a dessert like ice cream, mousse or semifredo.
Description
Dark Chocolate Espresso Crunch Topping. Ideal to finish plating a dessert like ice cream, mousse or semifredo.
_William Pear Balls in Syrup, Brover, Tin/425ml
Item No.
060.010.007
SM Gel 18M Classic Wave Mould 69x38x22mm
Item No.
110.400.028