_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
+Japanese Red Curry Paste 1kg, ea
Item No.
080.000.058
_Sea Buckthorn Berries/Frozen, 2.5kg
Item No.
060.005.042
Himalayan Diamond Fine Salt (TE), 1kg
Item No.
120.000.085
