_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
_Cep Purée 750g, ea
Item No.
070.400.017
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
_Spicy Thai Green Curry Powder (TE), 500g
Item No.
120.300.134
