_Choco Cool Spray IBC Compact 250ml, ea
Item No.
110.400.000
Ideal product for the instantaneous cooling of sugar-based products and chocolate. Perfect to facilitate your work for chocolate pieces. How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification. Avoid contact with eyes or fingers.
Description
Ideal product for the instantaneous cooling of sugar-based products and chocolate.
Perfect to facilitate your work for chocolate pieces.
How to Use: Keep the spray fairly close to your liquid chocolate or sugar for instant solidification.
Avoid contact with eyes or fingers.
+Non-Contact Infrared Thermometer, ea
Item No.
110.500.009
Raspberry Paste/Compound, Sosa, 1.5kg
Item No.
060.035.080
_Strawberry Crispy Wet Proof, Sosa, 400g
Item No.
040.230.075
_Alginate, Sosa, 750g
Item No.
100.020.000
