_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Raspberry Paste/Compound, Sosa, 1.5kg
Item No.
060.035.080
_Saffron Powder, 10g
Item No.
120.200.160
_Alginate, Sosa, 750g
Item No.
100.020.000
_Soya Whip, Sosa, 300g
Item No.
100.005.012
