Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
O-Med Sherry Vinegar (Jerez) 250ml, ea
Item No.
080.100.116
Panko Parmigiano Bread Crumbs, 1.25kg
Item No.
080.500.007
_Green Colour Oil Soluble Food Powder, Sosa, 120g
Item No.
040.315.035
O-Med Smoked Arbequina XV Olive Oil 250ml, ea
Item No.
080.210.000
