Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Vegan Red Carrot Burger 130g, 30/cs
Item No.
170.000.001
Desiccant Silica Gel Bag 10g x 100, pkt
Item No.
110.500.010
White Alba Truffle Oil Single Estate 250ml, ea
Item No.
080.210.055
