Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Vadouvan Massala (TE), 500g
Item No.
120.300.120
Dried Coconut Slices, 1kg
Item No.
060.015.030
Bluefin Tuna Akami Saku -60°C ~500g, kg
Item No.
130.005.056
