_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
+Artisanal Japanese Yuzu Jelly 210g, ea
Item No.
150.500.038
_Strawberry Crispy Wet Proof, Sosa, 400g
Item No.
040.230.075
Himalayan Diamond Fine Salt (TE), 1kg
Item No.
120.000.085
+Kalios White Balsamic 1yr, 250ml
Item No.
080.100.188