_Dried Mini Morel (0-3cm/No Stems), 500g
Item No.
070.400.012
Hand-picked wild mushrooms, harvested in Spring time. Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple creations. Great with veal or chicken, asparagus, scallops or butternut squash.
Description
Hand-picked wild mushrooms, harvested in Spring time. Soak in warm water for at least 15 minutes, drain then put in boiling water for 1 minute. They are now ready to be steamed cooked and used for multiple creations. Great with veal or chicken, asparagus, scallops or butternut squash.
+Toyama Spring Onion Okasu Miso 300g, ea
Item No.
150.500.031
_Crystallised Rose Petals, Sosa, 300g
Item No.
150.600.055
_Marusho Tosazu Dashi Vinegar, 700ml
Item No.
080.100.175
+Japanese Red Curry Paste 1kg, ea
Item No.
080.000.058