Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Vegan Celeriac/Fennel Medaillon 30g, 100/cs
Item No.
170.000.018
O-Med Cabernet Sauv. Red Wine Vinegar 2l, ea
Item No.
080.100.031
Sous Vide Vegan Chili ~1kg x 10/cs
Item No.
160.110.005
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No.
040.220.016
