Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_FRZ-Iberico Pork Burger ~140g x 2 x 25, cs
Item No.
099.054.027
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
O-Med Pedro Ximenez Sherry Vinegar 2l, ea
Item No.
080.100.120
_O-Med Novo Olive Oil #1 Spain 500ml, ea
Item No.
080.200.033
