Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Mapuche Dried/Smoked Chili Pepper Flakes, 500g
Item No.
120.300.192
_O-Med Novo Olive Oil #1 Spain 500ml, ea
Item No.
080.200.033
+Silver Hill Fresh Duck Breast 200g x 10/Box
Item No.
090.200.007
Jamon Ib/Bel. B/Out ~4.5kg, Beher Red, kg
Item No.
090.500.005
