Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
Sous Vide Smoky Bean Chili (Vegan) ~1kg x 10/cs
Item No.
160.110.005
