Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
Isigny Salted Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.036
_CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
Cocoa Butter Green (E-Free), IBC, 245g
Item No.
040.300.062
