Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Pan de Cristal 250g x 28/cs
Item No.
010.010.026
Mini Choc/Hazelnut Muffin 26g, 42/cs
Item No.
010.300.025
