Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Glucose Powder 33D, Sosa, 500g
Item No.
040.100.020
_Massaman Curry Paste 1kg, ea
Item No.
080.000.057
_Dark Chocolate w/Hazelnut Granola 4kg, ea
Item No.
030.200.006
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060