Organic Focaccia with Oil & Salt 375g, 15/cs
Item No.
010.020.012
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Pectina Nappage X58, Sosa, 500g
Item No.
100.015.055
