Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a puree of red fruits (raspberry, blueberry, blackberry) and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a puree of red fruits (raspberry, blueberry, blackberry) and dusted with icing sugar.
French Flour T55 Patisserie, Shipton Mill, 25kg
Item No.
030.000.010
Organic (Cake) Plain White Cream Flour, SM, 25kg
Item No.
030.010.075
*CB Deodorized Cocoa Butter Pistoles Easymelt, 1kg
Item No.
040.030.020
GF/Organic Buckwheat Flour, Shipton Mill, 16kg
Item No.
030.005.005
