Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Sliced White Sourdough Loaf (5001609) 1kg x 5/cs
Item No.
010.005.060
_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No.
010.005.055
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Choc. Fondant w/Salted Caramel 100g (7381), 27/cs
Item No.
010.305.180