Organic Focaccia with Oil & Salt 375g, 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
+Non-Contact Infrared Thermometer, ea
Item No.
110.500.009
FLOUR - Organic Strong White No.4 12%, SM, 16kg
Item No.
030.010.120
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
Coghlans 4" Potato Bun, 48/cs
Item No.
010.025.003
